​GIRLS ROCK
MOUNTAINBIKING 
RIDING EVENT
@ 
SPOKESMAN
BICYCLES 
231 Cathcart St. Santa Cruz, CA 95060 

Saturday
​August 12th 
​
BOOTH HOURS:
8AM - 12PM 
​EVENT HOURS:
8AM - 3PM


SUNDAY BRUNCH*
JULY 16TH
@ 
SEYMOUR MARINE
DISCOVERY CENTER
100 McAllister Way, Santa Cruz, CA 95060
10AM - 12PM 
(*Brunch is free with admission.) 
We'll be serving our tasty delights!! 

"PLASTIC POP-UP - SORCES TO SOLUTIONS" 
10AM - 3PM 

BRUNCH & BUBBLY 
@ 
EQUINOX WINERY 
SATURDAY, JULY 1ST 
12PM to 6PM 

JOIN

GIRLS
ROCK
MOUNTAINBIKING

&

ADORABLE
FRENCH
BAKERY
POP-UP BOOTH

@

VENUS SPIRITS
TASTING ROOM
200 High Road, Santa Cruz, CA 95060 

​ 
MONTHLY RIDE: 

SUNDAY
JUNE 25TH
9AM – 3PM

 
SERVING: 

SWEET &
SAVORY DELIGHTS
ALONG WITH
FRENCH ROAST COFFEE
 
 GIRLS ROCK WEBSITE: 
GIRLSROCK-MTB.COM
…inspiring Bay Area female-identifying mountain bikers with rides and resources that are supportive, social, fun and confidence building… 

Brunch

by the

Sea

at 

​Seymour Marine
​Discovery Center

SUNDAY
JUNE 25
10AM - 12PM

​RSVP:   [email protected] 

​Marine Discovery Center
100 McAllister Way, Santa Cruz, CA 95060

Join us for Saturday Brunch! 

Adorable French Bakery ​Sweet & Savory Pastries
Equinox Bubbly
&
Oysters by Parker Presents

at
Equinox Sparkling Wine
 334 Ingalls Street, Santa Cruz, CA 95060
 
Saturday May 20th
12:00 P.M. - 6:00 P.M. 

BISTRO BITES
 
Organic Cheese Plate   $10
organic cheeses, seasonal fruits & assorted slices of Adorable Breads
 
Charcuterie Plate   $12
assorted charcuterie, cornichons, organic red grapes, Dijon
 
Bistro plates served with warm Adorable Breads:
walnut raisin cranberry  ~  olive  ~  flax & sesame
cast-iron sourdough
  
ENTREES
~All entrees are also available for take home.~
 
Boeuf Bourguignon   $29
premium grass-fed beef, braised with house Burgundy wine sauce and organic vegetables & herbs,
served with organic green beans & carrots, gratin dauphinois, and organic baby spring salad
 
Coq au Vin   $25
organic bone-in chicken, braised with house Burgundy wine sauce and organic vegetables & herbs,
served with organic green beans & carrots, gratin dauphinois, and organic baby spring salad
 
Organic Beef lasagna   $18
layers of seasoned organic beef & grilled organic eggplant, (nut-free) basil-Parmesan pesto & classic French béchamel, served with organic baby spring salad
 
Adorable Vegan Lasagna [GF]    $18
layers of grilled, organic eggplant, shiitake mushrooms & zucchini, laced with our signature (nut-free) vegan basil pesto, served with organic baby spring salad
 
SWEETS
 
Citrus Cheesecake [NUTS]    $10
our signature organic, sweet crème cheese, glazed with silky citrus confit,
layered atop buttery almond-flour crust, served with rose raspberry coulis
 
Tarte aux Framboise (GF)[NUTS]    $10
fresh organic raspberries, French vanilla pastry crème, buttery almond-flour crust, laced with dark chocolate 


Celebrate Mom in style!

 Join us for a bubbly Mother’s Day!!

Sunday
​May 14th


12:00 PM
to
5:00 PM

at 
​Equinox Winery
334 Ingalls Street, Unit C, Santa Cruz, CA 95060 

 ~ FULL MENU, BELOW ~
​

​Sweet Potato & Leek Tarte (V)
paired with a glass of Equinox Sparkling    $19
 
melded layers of organic sweet potatoes, leeks & carrots, parsley & garlic persillade, organic French mustard & tapenade, vegan feuilletée dough, served warm
with an organic baby spring salad
 
 
Quiche Lorraine
paired with a glass of Equinox Sparkling    $19
 
lightly whipped organic eggs & heavy cream, Gruyere cheese, premium bacon & ham, caramelized onions, buttery short-crust French brisèe dough, served warm 
with an organic baby spring salad
 
 
Citrus Cheesecake [NUTS]
paired with a glass of Equinox Sparkling    $19
 
our signature organic, sweet crème cheese, glazed with silky citrus confit, layered atop buttery almond-flour crust
~ served with rose raspberry coulis
 
 
Tarte aux Framboise (GF)[NUTS]
paired with a glass of Equinox Sparkling    $19
 
fresh organic raspberries, French vanilla-pistachio pastry crème, buttery almond-flour crust, laced with dark chocolate
~ served with rose raspberry coulis

ADORABLE FRENCH BAKERY's 

POP-UP BISTRO 
serving 
BRUNCH 
at 

EQUINOX SPARKLING WINE  
334 Ingalls Street, Santa Cruz 
(DIRECTIONS) 

Saturday
April 15th
~
1PM - 4PM
(menu below) 

BISTRO BITES

Organic Cheese Plate   $10
organic cheeses, seasonal fruits & assorted slices of Adorable Breads
Charcuterie Plate   $12
assorted charcuterie, cornichons, organic red grapes, Dijon & assorted slices of Adorable Breads
ADORABLE BREADS:
walnut raisin cranberry
olive
flax & sesame
cast-iron sourdough
 
Salade du Jardin et Chèvre   $12
fresh, organic baby spring greens, organic black berries & raspberries, organic goat cheese, pumpkin seeds, nutritional yeast
~ with house citrus vinaigrette ~
 
Quiche Plate   $14
assorted slivers of savory Quiche
made with premium, organic ingredients
Lorraine  ~  Broccoli Tomato & Chèvre  ~  Ratatouille
 
French Grilled Cheese Panini   $15
Adorable’s cast-iron sourdough, our signature béchamel & (nut-free) basil-parm pesto & mixed organic cheeses, melted to perfection
served with organic baby spring salad

French Grilled Ham & Cheese Panini   $17
Adorable’s cast-iron sourdough, premium ham, béchamel & (nut-free) basil-parm pesto & mixed organic cheeses, melted to perfection
served with organic baby spring salad

 
ENTREES
~All entrees are also available for take home.~
 
Boeuf Bourguignon   $29
premium grass-fed beef, braised with house Burgundy wine sauce, organic vegetables & herbs
served with organic green beans & carrots, gratin dauphinois, and fresh baby spring salad
 
Coq au Vin   $25
organic bone-in chicken, braised with house Burgundy wine sauce, organic vegetables & herbs
served with organic green beans & carrots, gratin dauphinois, and fresh baby spring salad
 
Organic Beef Lasagné   $25
layers of seasoned organic beef & grilled organic eggplant, (nut-free) basil-parm pesto & classic French béchamel
served with organic baby spring salad
 
Adorable Vegan Lasagné [GF]   $22
layers of grilled, organic eggplant, shiitake mushrooms & zucchini, laced with our signature (nut-free) vegan basil pesto
served with organic baby spring salad
 

SWEETS -n- BUBBLY

Mini Profiterole Plate   $12
assorted plates of four mini choux (puff) pastries
pistachio · vanilla · hazelnut · chocolate
~ served with French vanilla ice cream ~
 
“Sushi” Eclair Bites   $10
assorted sushi-style bites of our signature éclair, filled with house-made French custard
Valrhona Chocolate · Vanilla · Cappuccino
~ served with French vanilla ice cream ~
 
Citrus Cheesecake [NUTS]   $10
organic, house-made cream cheese, topped with silky citrus confit glaze, almond-flour crust
~ served with fresh raspberry coulis ~
 
Salted Caramel Apple Crumble a  la Mode  
(GF)(V)[NUTS]  $10
organic apples, French butter, almond-flour crust
~ served with French vanilla ice cream ~
 
Vegan Berry Crumble a  la Mode  
(GF)(V)[NUTS]  $10
organic blueberry, raspberry, strawberries
vegan butter, almond-flour crust
 
Tarte aux Framboise (GF) [NUTS]  $10
fresh organic raspberries, French vanilla-pistachio pastry cream, buttery almond-flour crust, laced with Valrhona dark chocolate 

ADORABLE FRENCH BAKERY's  

POP-UP
BISTRO

Presenting our new
Bistro Menu 
at the 
​
WOODHOUSE BREW 
119 Madrone Street, Santa Cruz 95060 
~ directions ~ 

MONDAY, MARCH 27TH  
6PM - 9PM 

​TICKETS AVAILABLE HERE 
~
SERVING 

Boeuf Bourguignon
grass-fed beef, braised with house Burgundy wine sauce, organic vegetables & herbes
served with organic green beans & carrots, gratin dauphinois & organic baby spring salad 

Coq au Vin
organic bone-in chicken, braised in house Burgundy wine sauce organic vegetables & herbes
served with organic green beans & carrots, gratin dauphinois & organic spring salad 

Adorable Vegan Lasagna* (GF) 
​layered slices of grilled, organic eggplant, shiitake mushroom & zucchini
​served with organic baby spring salad   
* organic beef option, also available 

Citrus Cheesecake 
organic house-made cream cheese, citrus confit glaze, served with fresh raspberry coulis

~
All Bistro dishes will be available for dine-in, or for take-home. 
~

ADORABLE FRENCH BAKERY's 

POP-UP BISTRO

Presenting our new
​Bistro Menu 
at the 
​
EQUINOX WINERY 
334 Ingalls Street, Santa Cruz
~ directions ~ 

SUNDAY, MARCH 26TH 
12PM - 4PM 
~
SERVING 

Organic Cheese Plate
with organic grapes
& slices of
​Adorable Breads: 
~ walnut raisin cranberry 
~ olive 
~ flax & sesame seeds 
~ cast-iron sourdough 

French Grilled Cheese Panini 
cast-iron sourdough, organic cheeses, served with fresh spring salad  

French Grilled Ham & Cheese Panini 
cast-iron sourdough, organic cheeses, premium ham, served with fresh spring salad  

Gratin Dauphinois (GF) 
organic potatoes, Emmental cheese, served with organic spring salad  

French Lasagna
​(GF & Vegan) 
layers of grilled organic eggplant, shiitake mushroom, (nut-free) vegan basil pesto, served with fresh spring salad  

Coq au Vin
organic chicken slow-cooked in house wine sauce, served with organic spring salad  

Boeuf Bourguignon
grass-fed beef slow-cooked in house wine sauce, served with organic spring salad  

Citrus Cheesecake 
organic house-made cream cheese, citrus confit glaze, served with fresh raspberry coulis  

Raspberry Tarte (GF) [NUTS]
tarte aux framboise with fresh, organic raspberries, almond-flour crust 
~
All Bistro dishes will be available for dine-in at Equinox Winery, or for take-home. 
~