BISTRO BITES
Cheese Plate
premium mixed cheeses, seasonal fruits & assorted slices of
Adorable Breads:
walnut raisin cranberry ~ olive ~ flax & sesame ~ cast-iron sourdough
Salade du Jardin et Chevre
fresh, baby spring greens, black berries & raspberries, goat cheese, pumpkin seeds, nutritional yeast
~with house citrus vinaigrette~
Quiche Plate
assorted slivers of savory Quiche
made with premium ingredients
Lorraine ~ Broccoli Tomato & Chevre ~ Ratatouille
Quinoa Wraps Assortment - French Burrito
assortment of quinoa spinach wraps made with premium ingredients - Ideal for Brunch or Lunch Business meeting
Lorraine ~ Broccoli Tomato & Chevre ~ Ratatouille - potato & Swiss cheese - Sweet Potato & Leeks
ENTREES
Boeuf Bourguignon
premium grass-fed beef, braised with house Burgundy wine sauce, vegetables & herbs
served with green beans & carrots, gratin dauphinois, and fresh baby spring salad
Coq au Vin
bone-in chicken, braised with house Burgundy wine sauce, vegetables & herbs
served with green beans & carrots, gratin dauphinois, and fresh baby spring salad
Beef Lasagne
layers of seasoned beef & grilled eggplant, (nut-free) basil-parm pesto & classic French béchamel
served with baby spring salad
Adorable Vegan Lasagne
layers of grilled, eggplant, shiitake mushrooms & zucchini, laced with our signature (nut-free) vegan basil pesto
served with baby spring salad
SWEETS -n- BUBBLY
Mini Profiterole Plate
assorted plates of four mini puff pastries
pistachio ~ vanilla ~ hazelnut ~ chocolate
served with French vanilla ice cream
Citrus Cheesecake
house-made cream cheese, topped with silky citrus confit glaze, almond-flour crust
served with fresh raspberry coulis
Assorted Fruit Tartelettes
assorted bites of Adorable fruit tartes
raspberry ~ apple ~ pear
served with French vanilla ice cream
[made with fruits, French butter & almond-flour crust]
Salted Caramel Apple Crumble A la Mode
apples, brown sugar, French cinnamon-butter
served with French vanilla ice cream
Tarte aux Framboise
fresh raspberries, French vanilla-pistachio pastry cream,
buttery almond-flour crust, laced with Valrhona dark chocolate
Cheese Plate
premium mixed cheeses, seasonal fruits & assorted slices of
Adorable Breads:
walnut raisin cranberry ~ olive ~ flax & sesame ~ cast-iron sourdough
Salade du Jardin et Chevre
fresh, baby spring greens, black berries & raspberries, goat cheese, pumpkin seeds, nutritional yeast
~with house citrus vinaigrette~
Quiche Plate
assorted slivers of savory Quiche
made with premium ingredients
Lorraine ~ Broccoli Tomato & Chevre ~ Ratatouille
Quinoa Wraps Assortment - French Burrito
assortment of quinoa spinach wraps made with premium ingredients - Ideal for Brunch or Lunch Business meeting
Lorraine ~ Broccoli Tomato & Chevre ~ Ratatouille - potato & Swiss cheese - Sweet Potato & Leeks
ENTREES
Boeuf Bourguignon
premium grass-fed beef, braised with house Burgundy wine sauce, vegetables & herbs
served with green beans & carrots, gratin dauphinois, and fresh baby spring salad
Coq au Vin
bone-in chicken, braised with house Burgundy wine sauce, vegetables & herbs
served with green beans & carrots, gratin dauphinois, and fresh baby spring salad
Beef Lasagne
layers of seasoned beef & grilled eggplant, (nut-free) basil-parm pesto & classic French béchamel
served with baby spring salad
Adorable Vegan Lasagne
layers of grilled, eggplant, shiitake mushrooms & zucchini, laced with our signature (nut-free) vegan basil pesto
served with baby spring salad
SWEETS -n- BUBBLY
Mini Profiterole Plate
assorted plates of four mini puff pastries
pistachio ~ vanilla ~ hazelnut ~ chocolate
served with French vanilla ice cream
Citrus Cheesecake
house-made cream cheese, topped with silky citrus confit glaze, almond-flour crust
served with fresh raspberry coulis
Assorted Fruit Tartelettes
assorted bites of Adorable fruit tartes
raspberry ~ apple ~ pear
served with French vanilla ice cream
[made with fruits, French butter & almond-flour crust]
Salted Caramel Apple Crumble A la Mode
apples, brown sugar, French cinnamon-butter
served with French vanilla ice cream
Tarte aux Framboise
fresh raspberries, French vanilla-pistachio pastry cream,
buttery almond-flour crust, laced with Valrhona dark chocolate