~
finest ingredients
locally sourced
made from scratch
~
finest ingredients
locally sourced
made from scratch
~
NOW SERVING
BRUNCH & PASTRIES
at
two campus locations:
UCSC ENGINEERING PLAZA
&
McHENRY LIBRARY
TUESDAY - FRIDAY
9:30AM TO 1:30PM
UCSC
MARKET MENU
SWEET
GLUTEN-FREE (GF), VEGAN (V), EGG-FREE (EF), [NUTS]
CROISSANT & BUNS
Butter Croissant (EF) $4
hand-rolled, buttery, flaky (egg-free) croissant pastry, made with French-style butter & premium ingredients
Chocolate Croissant (EF) $5
buttery, flaky (egg-free) croissant pastry, hand-rolled with premium Valrhona dark chocolate
mini Cinnamon Morning Bun (mini Kouign-amann) (EF) $4
rich & buttery (egg-free) cinnamon mini-bun, caramelized brown sugar & French cinnamon butter
SPINS & TWISTS
Double Chocolate Spin (EF) $6
Belgian-style, swirl-shaped, buttery (egg-free) croissant pastry, premium Valrhona dark chocolate
Almond Twist (Sacristan) (EF) [TREE NUTS] $8
buttery, crispy puff pastry, velvety pistachio frangipane crème, caramelized hazelnut & sliced almonds ~ also known as “Sacristan” in France
CRUMBLES, CAKES & PASTRIES
Vegan Berry Crumble (GF) (V) [TREE NUTS] $6
fresh strawberries, raspberries, blackberries, blueberries, vegan almond flour crust
Salted Caramel Apple Crumble (GF) [TREE NUTS] $6
buttery almond flour crust, apples, caramelized brown sugar, sweet French-style cinnamon butter
Citrus Cheesecake [TREE NUTS] $7
our signature sweet-crème cheesecake, glazed with silky citrus confit, buttery almond flour crust
Chocolate Éclair $7
light & buttery choux pastry bar, filled with premium Valrhona dark chocolate French custard
Lemon Meringue (GF) [TREE NUTS] $7
buttery almond flour (tree nuts) crust, thinly layered white chocolate, French lemon custard & sweet toasted meringue
SAVORY
GLUTEN-FREE (GF), VEGAN (V), EGG-FREE (EF), [NUTS]
CROISSANT, CUPS & GOUGÈRE
Jalapeno Croissant (EF) $7
rich & buttery, sour-crème croissant pastry (egg-free), cheddar cheese, fresh jalapenos & classic béchamel
TARTES & TWISTS
Vegan Olive & Pesto Tapenade Twist (V) [TREE NUTS] $9
hand-rolled vegan croissant pastry, black olive tapenade, (nut-free) vegan basil pesto
QUICHE
Quiche Ratatouille $12
rich & buttery French brisèe pastry crust, local GLAUM eggs, heavy crème, Gruyère & Havarti cheeses, peeled red pepper, zucchini, tomato, eggplant, herbs de Provence
Quiche Broccoli Tomato & Chevre $12
rich & buttery French brisèe pastry crust, local GLAUM eggs, heavy crème, French-style butter, Gruyère, Havarti & chèvre (goat) cheeses, broccoli, cauliflower, tomato, USA garlic
Quiche Lorraine $14
rich & buttery French brisèe pastry crust, local GLAUM eggs, heavy crème, premium browned bacon & ham, caramelized yellow onions, Gruyère cheese
GRATIN & LASAGNÉ
Gratin Dauphinois (GF) $12
A classic (gluten-free) potato gratin dish from the Région Dauphinoise , in the south-eastern French Alps, made with potatoes, heavy crème, Emmental cheese, local GLAUM eggs, onions, USA garlic
Vegan French Lasagné (GF) (V) [TREE NUTS] $14
our gluten-free & vegan Lasagné is layered with slices of grilled eggplant, shiitake mushrooms & Parisian button mushrooms, zucchini, vegan cashew cheese, (nut-free) vegan basil pesto, gluten-free pasta
Beef French Lasagné $16
our beef lasagné is layered with seasoned ground beef, ground turkey, Gruyère cheese, grilled eggplant, zucchini, onion, (nut-free) basil-Parmesan pesto, classic French béchamel, gluten-free pasta
PIZZA
Vegan Tomato & Zucchini Provencal French Pizza (V) [TREE NUTS] $9
vegan pastry crust, tomato & zucchini, black olive tapenade, vegan cashew cheese, herbes de Provence
Potato Spinach French Pizza [TREE NUTS] $12
a classic Provençal pizza crust made with olive oil, layered slices of seasoned & grilled potatoes, baby spinach, Swiss cheese, toasted pine nuts
GLUTEN-FREE
SWEET & SAVORY
GLUTEN-FREE (GF), VEGAN (V), EGG-FREE (EF), [NUTS]
Vegan Berry Crumble (GF) (V) [TREE NUTS] $6
fresh strawberries, raspberries, blackberries, blueberries, vegan almond flour crust
Salted Caramel Apple Crumble (GF) [TREE NUTS] $6
buttery almond flour crust, apples, caramelized brown sugar, sweet French-style cinnamon butter
Lemon Meringue (GF) [TREE NUTS] $7
buttery almond flour (tree nuts) crust, thinly layered white chocolate, French lemon custard & sweet toasted meringue
Gratin Dauphinois (GF) $12
A classic (gluten-free) potato gratin dish from the Région Dauphinoise , in the south-eastern French Alps, made with potatoes, heavy crème, Emmental cheese, local GLAUM eggs, onions, USA garlic
Vegan French Lasagné (GF) (V) [TREE NUTS] $14
our gluten-free & vegan Lasagné is layered with slices of grilled eggplant, shiitake mushrooms & Parisian button mushrooms, zucchini, vegan cashew cheese, (nut-free) vegan basil pesto, gluten-free pasta
VEGAN
SWEET & SAVORY
GLUTEN-FREE (GF), VEGAN (V), EGG-FREE (EF), [NUTS]
Vegan Berry Crumble (GF) (V) [TREE NUTS] $6
fresh strawberries, raspberries, blackberries, blueberries, vegan almond flour crust
Vegan Olive & Pesto Tapenade Twist (V) [TREE NUTS] $9
hand-rolled vegan croissant pastry, black olive tapenade, (nut-free) vegan basil pesto
Vegan French Lasagné (GF) (V) [TREE NUTS] $14
our gluten-free & vegan Lasagné is layered with slices of grilled eggplant, shiitake mushrooms & Parisian button mushrooms, zucchini, vegan cashew cheese, (nut-free) vegan basil pesto, gluten-free pasta
Vegan Tomato & Zucchini Provencal French Pizza (V) [TREE NUTS] $9
vegan pastry crust, tomato & zucchini, black olive tapenade, vegan cashew cheese, herbes de Provence
BEVERAGES
French Roast Coffee (12 oz.) $3
French roasted coffee served with sugar, sweetener, half & half and a wood stir stick
Alpine Source Spring Water (16 oz.) $2
Fuji Natural Artesian Water (16 oz.) $4
San Pellegrino Sparkling Water (16 oz.) $4
Fever Tree Pink Grapefruit (16 oz.) $4
Yerba Mate (15.5 oz.) $4
Tropical Uprising, 60 cal./can
OUR QUALITY DRIVEN MISSION
Preparing great food for our customers is something we take very seriously at the Adorable French Bakery. As we make nearly everything from scratch, we do not source our ingredients based on quantity or price. We buy from providers that place quality first. We use the finest ingredients available; and prefer working with small, local businesses. By searching for the best ingredients, we provide an optimal food experience. Because we insist on top quality in everything we prepare, we believe you will taste the difference in each and every one of our creations.
Preparing great food for our customers is something we take very seriously at the Adorable French Bakery. As we make nearly everything from scratch, we do not source our ingredients based on quantity or price. We buy from providers that place quality first. We use the finest ingredients available; and prefer working with small, local businesses. By searching for the best ingredients, we provide an optimal food experience. Because we insist on top quality in everything we prepare, we believe you will taste the difference in each and every one of our creations.
ALLERGY & DIETARY CONSIDERATIONS
The Adorable French Bakery uses high-quality, local, organic, ingredients in everything we make, including agave low-glycemic sweetener, ghee, and wheat flour. While we try our best to avoid ingredients which may cause allergies, we remain French bakers and follow our traditional recipes and cooking methods. Our products are manufactured in a facility that uses wheat, dairy, eggs, sesame, and various tree nuts and peanuts. When applicable, we label our menu items as gluten-free [GF], egg-free [EF], and vegan [V]—as well as, all items containing tree nuts [TREE NUTS] and peanuts [PEANUTS].
(Please note, many of our pastry crusts are almond-flour based, as labeled.)
In addition to our labeled menu items, following are a few other dietary notions:
All Adorable breads contain flour with gluten. However, we do not use a machine to mix the dough, thus preventing the gluten from rising.
This is a traditional French method.
All Adorable croissant pastries are egg-free. We do not use eggs in any of our croissant pastry dough.
Our variety of signature Adorable pesto's are all nut-free.
We use egg-free Dijon mustard in some of our recipes. The ingredients of many of the Adorable French Bakery creations are available in our free catalog, linked here.
(Please note, many of our pastry crusts are almond-flour based, as labeled.)
In addition to our labeled menu items, following are a few other dietary notions:
All Adorable breads contain flour with gluten. However, we do not use a machine to mix the dough, thus preventing the gluten from rising.
This is a traditional French method.
All Adorable croissant pastries are egg-free. We do not use eggs in any of our croissant pastry dough.
Our variety of signature Adorable pesto's are all nut-free.
We use egg-free Dijon mustard in some of our recipes. The ingredients of many of the Adorable French Bakery creations are available in our free catalog, linked here.